ponedjeljak, 29. travnja 2013.

Some new cakes

It's a girl,nutella cake 

Tres Leches Cake, birthday cake

Birthday Present Box Cake, cannoli cake 

ponedjeljak, 22. travnja 2013.

Modern Safari Birthday Cake

Modern Safari Birthday Cake for a little cute boy. It has three tiers and three different flavors, the nutella, chocolate and vanilla.
OMG! I just noticed that I misspelled the word,"birthday". Luckily, the letters were not glued so I spelled everything the right way when we delivered the cake. lol  

 
 

nedjelja, 21. travnja 2013.

Spiderman Birtdhay Cake

A Birthday cake with three tiers, the first one  is chocolate, the second one is vanilla, and the third one is nutella.


nedjelja, 14. travnja 2013.

Yogurt Cheese Balls in Olive Oil or Labna Bi Zeit

An age-old tradition throughout the Eastern Mediterranean is this delicious appetizer/mezze called Labna Bi Zeit.

Ingredients : 
  • 2 1/4 lb Greek Yogurt( I used 2 1/2 16 oz containers of chobani plain yogurt) 
  • 1 tsp salt
  • olive oil
  • paprika, to serve
Directions:
  1. In a bowl, stir the yogurt with the salt, then pour the yogurt into a piece of muslin suspended above a bowl, or like I did, lining a colander set over the bowl.
  2. Fold the cloth over the yogurt and leave it to drain in the refrigerator for 3 days, pouring off the whey as needed.
  3. After three days, remove the drained yogurt from the cloth. stand it on a plate and leave to dry out for about 6 hours. Then lightly oil your fingers and palms and divide cheese into small pieces.
  4. Roll the pieces into small balls(3/4 inch). Place on a tray, and refrigerate for 6-12 hours or overnight. Pack the balls into a sterilized jar and pour in enough olive oil to cover. Store in a cool place for 2-3 weeks. 
  5. Serve sprinkled with paprika and pita bread. 
Bon Appétit 










ponedjeljak, 1. travnja 2013.

Modern Wedding Ivory Cake

I just love how these cake looks,so simple but elegant. I love it! We also add some of our chocolate bombones with some piping of "I Do"on them